Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, sweet & sour crockpot meatballs. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
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Sweet & Sour Crockpot Meatballs is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. Sweet & Sour Crockpot Meatballs is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook sweet & sour crockpot meatballs using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Sweet & Sour Crockpot Meatballs:
- Prepare 3 pound bag Meatballs of preference
- Get 2 jars (12 oz) Sweet & Sour Sauce
- Get 1 can (20 oz) Pineapple Chunks juice & all
- Take Brown Sugar to taste - about 1 cup
- Take to taste Ginger
- Get to taste Pepper
- Prepare Optional One Red, Yellow & Orange Bell Pepper
- Make ready Rice of choice to serve meatballs over
Steps to make Sweet & Sour Crockpot Meatballs:
- If you decide to use bell peppers, rinse them off & chop up into small pieces.
- Pour everything into a large crock pot & mix well.
- Cook on low 8-10 hours or 6-8 on high. Stir every so often so they won't burn. Ensure meatballs are fully cooked before serving.
- Serve over a bed of rice or with toothpicks for appetizers. Enjoy!
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