Taco Soup
Taco Soup

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, taco soup. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Taco Soup is one of the most popular of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Taco Soup is something that I have loved my entire life.

This easy taco soup recipe is so hearty, filling and just the perfect comfort food. And the deliciously spiced, beefy flavor will have everyone craving more! Packed with flavor and perfect for vegetarians and meat-eaters alike!

To get started with this particular recipe, we must first prepare a few components. You can cook taco soup using 18 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Taco Soup:
  1. Prepare 2 lb Ground Beef
  2. Prepare 2 cup Diced Onion
  3. Get 2 can (15 1/2-ounce) Pinto Beans
  4. Take 1 can (15 1/2-ounce) Pink Kidney Beans
  5. Make ready 1 can (15 1/4-ounce) Whole Kernel Corn, Drained
  6. Take 1 can (14 1/2-ounce) Mexican-Style Stewed Tomatoes
  7. Take 1 can (14 1/2-ounce) Diced Tomatoes
  8. Prepare 1 can (14 1/2-ounce) Tomatoes with Chiles
  9. Make ready 2 can (4 1/2-ounce) Diced Green Chiles
  10. Prepare 1 can (4.6-ounce) Black Olives, drained and sliced, optional
  11. Make ready 1/2 cup Green Olives, sliced, optional
  12. Get 1 packages (1 1/4-ounce) Taco Seasoning Mix
  13. Take 1 packages (1-ounce) package Salad Dressing Mix
  14. Take 1 Corn Chips, for serving
  15. Take 1 Sour Cream, for garnish
  16. Make ready 1 Grated Cheese, for garnish
  17. Get 1 Chopped Green Onions, for garnish (optional)
  18. Make ready 1 Pickled Jalapenos, for garnish (optional)

Taco soup is a type of soup composed of similar ingredients to those used inside a taco: ground beef, tomatoes, chopped green chilis, onions, corn, beans and a packet of taco seasoning. Vegetarian versions combine beans with the other ingredients, except for the ground beef. You're going to be seriously amazed! This easy Taco Soup recipe is one of my favorite dinner solutions when I want something healthy, quick, and tasty.

Steps to make Taco Soup:
  1. Brown the ground beef and onions in a large skillet; drain the excess fat
  2. Transfer the browned beef and onions to a large slow cooker or a stockpots.
  3. Add the beans, corn, tomatoes, green chiles, black olives, green olives, taco seasoning, and ranch dressing mix.
  4. Cook in a slow cooker on low for 6 to 8 hours or simmer over low heat for about 1 hour in a pot on the stove.
  5. To serve, place a few corn chips in each bowl and ladle soup over them. Top with sour cream, cheese, green onions, and jalapenos.

And it's a slow cooker or stove top recipe that my family will LOVE! Taco Soup is everything you know and love about tacos….in soup form! A quick and easy hearty soup made with taco flavoured ground beef, corn and beans, first timers are always cynical but with. This hearty soup is loaded with ground beef, tomatoes, corn and beans with a homemade taco seasoning. Taco soup means you only need one pot, which means fast clean-up.

So that’s going to wrap it up with this exceptional food taco soup recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!