Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, sweet & sour fish sticks. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
The Sweet were also a force to be reckoned with in pure rock music terms too. Their best known line-up consisted of lead vocalist Brian Connolly, bass player Steve Priest, guitarist Andy Scott, and drummer Mick Tucker. The Sweet - Official North American Website.
Sweet & Sour Fish sticks is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Sweet & Sour Fish sticks is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have sweet & sour fish sticks using 15 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Sweet & Sour Fish sticks:
- Take 20 frozen fish sticks
- Prepare 1/4 of sweet onion, chopped
- Prepare 1/4 cup shred carrots
- Make ready 2 cloves garlic, minced
- Prepare 2 green onions, chopped
- Get ~~ Sweet & Sour Sauce~~
- Get 2 Tbsp ketchup
- Take 1 Tbsp white vinegar
- Prepare 1 Tbsp lemon juice
- Make ready 2 Tbsp maple syrup/fine sugar
- Make ready 4 Tbsp water
- Get 1 tsp potato starch/corn starch
- Get ~~ Seasoning ~~
- Prepare 1 pinch salt
- Prepare 1 tsp rice wine
Instructions to make Sweet & Sour Fish sticks:
- Mix well sweet & sour sauce. Meanwhile, follow instructions to cook the fish sticks.
- Heat up a pan with veg. oil, stir fry sweet onions, carrots, garlic, and rice wine till combined well. Then, pour in the sweet & sour sauce and salt bring to boil. When sauce starts to become thicken, gently fold in the fish sticks. Finally, sprinkle chopped green onions on top and enjoy.
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