Turf It! The Filipino Style Sweet & Spicy Cajun Ribs w/ Cajun Fried Rice
Turf It! The Filipino Style Sweet & Spicy Cajun Ribs w/ Cajun Fried Rice

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, turf it! the filipino style sweet & spicy cajun ribs w/ cajun fried rice. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Turf It! The Filipino Style Sweet & Spicy Cajun Ribs w/ Cajun Fried Rice is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Turf It! The Filipino Style Sweet & Spicy Cajun Ribs w/ Cajun Fried Rice is something which I’ve loved my entire life. They’re fine and they look fantastic.

Easy recipe for making Filipino-style sweet and sour pork. This recipe uses marinated sliced pork, breaded, and fried before being simmered in sweet sour. One of our favorite dish whether for breakfast, lunch, dinner, or snack.

To begin with this particular recipe, we have to first prepare a few components. You can cook turf it! the filipino style sweet & spicy cajun ribs w/ cajun fried rice using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Turf It! The Filipino Style Sweet & Spicy Cajun Ribs w/ Cajun Fried Rice:
  1. Take 1 kilo pork ribs
  2. Prepare 1 pack Cajun mix
  3. Make ready 1 tsp black pepper
  4. Make ready Dried red chilli
  5. Take 1/3 cup wild honey syrup
  6. Make ready 3 cloves garlic
  7. Prepare 2 tsp soy sauce
  8. Make ready 2 cups left over rice
  9. Get Carrots, beans and parsley
  10. Prepare 1 tsp salt
  11. Take 1 stick butter

I know it sounds like a nightmare to Italians but, you know, sweet pasta sauce, well… it's an acquired taste, I suppose. But I've discovered that the food color in red hotdog gives the sauce an artificial hue. I used frankfurters for today's Filipino sweet-style spaghetti. Home >> Recipes >> Filipino Recipes >> Sweet and Sour Meatballs-Filipino Style.

Instructions to make Turf It! The Filipino Style Sweet & Spicy Cajun Ribs w/ Cajun Fried Rice:
  1. Marinate the ribs in Cajun mix with 1/4 cup of water overnight
  2. Boil the ribs for about 10-15 minutes using the Cajun mix used in marinating.
  3. Drain and Remove the excess sauce after boiling and set it aside(we will use it for the Cajun fried rice)
  4. Add butter in another pan, garlic and pepper, then the pork ribs. Add soy sauce and then Sauté it for 5-7 minutes.
  5. Add the Dried red chilli and then drizzle it with honey. Simmer for 2-3 minutes until caramelised.
  6. Making the Cajun fried rice - sauté butter, garlic, carrots and beans. Then add the Cajun sauce let it simmer for 2 minutes. Add the rice and mix thoroughly for the rice to absorb the flavour then serve with buttered corn and carrots!

Unlike its Italian counterpart, where the sauce is reduced until sticky, ours is made thick by adding cornstarch. Tomato or banana ketchup is also typically added that gives it its orange-red hue. PagesBusinessesFood & BeverageI Love Filipino FoodVideosEscabeche - Filipino Style Sweet and Sour Fish Recipe Sweet Filipino spaghetti sauce is NOT to be at all confused with any Italian style spaghetti sauce. Filipinos take the kind of spaghetti sauce your It is quite different from other spaghetti sauces, but I like it. This is the brand that my wife ate growing up in the Philippines and she says it taste the same.

So that’s going to wrap it up with this special food turf it! the filipino style sweet & spicy cajun ribs w/ cajun fried rice recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!