Honey garlic Asian shrimp
Honey garlic Asian shrimp

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, honey garlic asian shrimp. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

I love a good stir fry, and trying new ways to make Chinese restaurant-worthy meals in my own kitchen. A few favorites are lightened up General Tso Chicken, and Chicken and Broccoli Stir-Fry. This shrimp dish, made with orange juice and orange zest, scallions and red pepper.

Honey garlic Asian shrimp is one of the most favored of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Honey garlic Asian shrimp is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook honey garlic asian shrimp using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Honey garlic Asian shrimp:
  1. Prepare 1 lb shrimp cleaned and tails removed
  2. Get 1/3 cup soy sauce
  3. Make ready 1 cup honey
  4. Get 2 tsp ground ginger
  5. Prepare 1 tsp crushed red pepper flakes
  6. Make ready 2 tbsp minced garlic
  7. Prepare scallions for garnish
  8. Make ready 1 tbsp Olive oil

Now, I'm usually not one to be drawn to shrimp (more of a fish person), but for whatever reason, the thought of honey and garlic infused in an Asian style stir fry really sounded good! You want to use a lot of garlic so every bite is bursting with the garlicky flavors. Cook it on a cast-iron skillet so all the garlicky and honey goodness sticks to the bottom of the skillet. Plus, other than the shrimp all of your ingredients are probably in your pantry RIGHT NOW.

Steps to make Honey garlic Asian shrimp:
  1. Mix all ingredients together except shrimp and scallions.
  2. Take half the marinade and marinade shrimp for about 20 minutes in fridge.
  3. Heat oil and cook shrimp on each side until cooked. Discard the marinade that the shrimp were in.
  4. After shrimp is cooked, cover with other half of marinade and let cook another couple of minutes.
  5. Serve over white rice and garnish with scallions. Enjoy!

Keywords: Asian Chilli Garlic Shrimp, Chilli Garlic Prawns, Prawn recipe. I love hearing how you went with my recipes! Tonight I prepared the Asian Chili Garlic Shrimp and it was divine. It brought back memories of a dish my mother and I would always share at an upscale. How to make Honey Garlic Shrimp.

So that’s going to wrap it up with this exceptional food honey garlic asian shrimp recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!