Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, sour cream sugar cookies. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Sour cream sugar cookies is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They are fine and they look fantastic. Sour cream sugar cookies is something which I have loved my whole life.
Sour Cream Sugar Cookies I. this link is to an external site that may or may not meet accessibility guidelines. These Sour Cream Sugar Cookies are soft and fluffy with just the right amount of sweetness — they're perfect with or without frosting and make a Or no occasion. Sometimes you just need a cookie!
To begin with this recipe, we have to prepare a few components. You can have sour cream sugar cookies using 8 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Sour cream sugar cookies:
- Make ready 1 3/4 cup All purpose flour
- Prepare 1/2 tsp Baking soda
- Prepare 1/4 tsp Salt
- Make ready 1/2 cup (or 1 stick) softened butter
- Take 1 1/4 cup Sugar
- Get 1 Egg
- Make ready 1 tsp Vanilla
- Get 1/2 cup Sour cream
Gradually add the flour mixture to the sour cream mixture, mixing until well combined. If cookie dough is too thick for your mixer to handle, you can stir it by hand with a wooden spoon. Sour Cream Sugar Cookies are so tender and soft. This cake-like cookie is made rich with sour cream and butter and will so become a family favorite.
Instructions to make Sour cream sugar cookies:
- Mix butter and sugar until creamy.
- Beat in egg and vanilla until blended
- Beat in sour cream
- In separate bowl, mix remaining dry ingredients
- Sift in dry ingredients stirring only lightly until blended in, don't over stir.
- Divide dough and shape into two balls.
- Wrap ball in waxed paper and refrigerate over night.
- Preheat oven to 325°F
- On floured surface, with floured rolling pin, roll one piece of dough to 1/8 inch thick. This is where I has some trouble with the recipe. I hadn't added enough flour in the mix and it was very sticky. I mixed in more flour and placed it in the freezer until it was easier to handle.
- With floured cookie cutters, cut as many cookies as you can. Reserve trimmings to reshape and reuse.
- Place cookies onto Cookie pan that Has been sprayed with pan baking spray with flour
- Bake 8 minutes, transfer to rack to cool.
Why you should make this Sour Cream Sugar Cookie. Don't pass by this soft sugar cookie recipe because it requires refrigeration. Soft sour cream sugar cookies are a holiday must have with our family! These cookies hold their shape well for making cutout cookies. These Sour Cream Sugar Cookies are soft and fluffy with just the right amount of sweetness – with or without frosting!
So that is going to wrap it up with this special food sour cream sugar cookies recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
