Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, sour brinjal gravy. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Bengaluru Style Brinjal Gravy Recipe - For Biryani. Here's a fantastic side dish recipe that goes perfectly with any Biryani. This tangy and sweet gravy along with the perfectly chunky brinjal pieces.
Sour brinjal gravy is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. Sour brinjal gravy is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have sour brinjal gravy using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Sour brinjal gravy:
- Make ready 500 gr Small brinjal
- Take 10 Red chilis (soak in 1tbsp vinegar)
- Take 1 tbs Chili powder
- Prepare 1 tsp Cumin powder
- Get 1 tbs Tamarind paste
- Take to taste Salt
- Make ready 1 tsp gram dhal
- Get 1 tsp Coriander seed
- Prepare 1 tsp Rice
- Make ready 1 tsp Fried peanut
- Prepare 6 tbs Oil
- Prepare 1 tsp Sugar
Brinjal Potato Curry with Onion Tomato Gravy Brinjal Potato Curry with Onion Tomato Gravy, popularly known as Aloo baingan ki subji is made with cubed brinjals and potatoes cooked in a onion. Brinjal Salna is a popular sidedish that is served along with Vegetable Biryani in many Tamilnadu Restaurants. This recipe goes well with plain rice, roti too. Heat oil in a kadai and add the jeera.
Instructions to make Sour brinjal gravy:
- Wash brinjal, cut into 4, marinate with chilli powder, cumin powder and salt
- Fry all the dry ingredients and grind along with soaked red chilli as paste with vinegar and little water
- Keep a pan, add oil, fry marinated brinjal, for 10min in medium flame. Now add the ground masala, salt and keep cook in low flame for another 10min (add water if necessary)
- Now add tamarind paste and sugar keep cook in low flame until brinjal become soft
- Serve with coconut rice
Includes stuffed brinjals, gravy curry, chutney, vangi bath and many more. Brinjal recipes - collection of easy and delicious eggplant or baingan recipes. Brinjal is known as eggplant or. Brinjal pickle or as we call it wambatu moju or batu moju in Sinhalese, adds a layer of taste that is The combo of sweet and sour, the crunch of the shallots, the deep-fried brinjals all work well to give. Kathirikai Gotsu is a traditional South Indian gravy made with brinjal and moong dal and pairs perfectly with breakfast dishes like pongal and idli.
So that’s going to wrap this up for this special food sour brinjal gravy recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
